
BARISTA
Responsibilities:
Prepare and serve coffee, beverages, and café menu items according to company standards
Ensure consistency in beverage quality and presentation
Operate and maintain coffee machines, equipment, and workstations
Provide friendly and professional service to customers
Maintain cleanliness and hygiene standards at the café
Assist with stock checking and daily café operations
Requirements:
Experience as a Barista or in café operations is an advantage
Passionate about coffee and customer service
Willing to learn and work as part of a team
Able to work on weekends and public holidays when required
